
I made a nice vegetable soup a few weeks ago and I recently found a neat potato salad idea on line that I may try (see below).
What other easy gluten free meals have you tried with common household ingredients?
Shrimp, Egg and Potato Salad
Take a skinned baked potato with some shrimp, egg mayonnaise and mixed salad. Start by hard boiling the eggs, one they are down let them soak in cold water to cool off. Next heat up the potato in the microwave. Peel the eggs and mix with light mayo and small baby shrimp. Once the potato is done, open and top with the egg and shrimp salad and enjoy a very quick, nutritious and gluten free lunch.
I'd love to hear what you've tried, try them myself and share them here with others.
Image: nuchylee / FreeDigitalPhotos.net
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